May - April
Hours: 9 a.m.-noon, year-round (winter hours may vary)
This producers-only market is open year-round on Saturdays, and is also open on Wednesdays during peak produce season. Food products include seasonal freshly grown and handpicked vegetables and fruits, as well as farm-raised beef, pork, chicken and eggs. Locally produced honey, sorghum, plants, flowers and baked items are also offered. Handcrafted items are also available.
Contact: Jerry Pangle, (931) 296-3446
Last modified: Mon Jun 3 2019
Call to Farmers
We are looking for farmers growing crops, or anyone we
may have missed. If you are not included in this guide and
would like to make sure your farm, farmers market or retail
operation is listed in the future, please get in touch. You
can call Lisa at 1-615-677-6645 or email@example.com
use our online form
Thanks for growing!
(coming to the table?)
We make no guarantee as to the quality of any produce or product from
a farm or to anyone's growing practices. We're only providing a guide
to local farms and invite you to find your favorites.