Local TableLocal Table

The Local Guide To Food And Farms In Middle Tennessee Since 2007
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Celebrating Homegrown Food, Folks & Farms From Tennessee
Welcome to Local Table
Welcome to Local Table

Current Issue ❯

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Welcome to the new Local Table Annual Resource Guide!
The new annual covers all you need to know about the world of local food and farms in Middle Tennessee: the farmers, farmers’ markets, grocers, craft breweries and distilleries, farm-to-table restaurants, artisan food producers, events and area resources. Local Table gives you all the information you need to discover and take advantage of our diverse and growing local food community. Some of your quarterly favorites, such as Healthy Table and Farmer Jason, can now be found exclusively at www.localtable.net . Our stories of local heroes and our profiles of local farmers and food entrepreneurs also will continue to be updated on the web and in our newsletter. So, don’t miss a thing! Make localtable.net part of your regular news and if you haven’t signed up for our newsletter, make sure to do it now. You’ll also be able to keep up to date with local food events, festivals, workshops and more. Follow us on Facebook and Instagram for updates, too! More

Features ❯

Guides ❯

Back Issues ❯

Events ❯

Aug 19, 2017 - Sweet Corn Fun Festival
Aug 19, 2017 - National Honey Bee Day Celebration
Aug 20-21, 2017 - 20-21 Solar Eclipse Viewing Party
Aug 20, 2017 - Farm to Table Dinner
Aug 29, 2017 - Secrets of Goo Goo Chocolate Class
Aug 29-30, 2017 - Fall Gardener's Festival
Aug 30, 2017 - Nashville Lifestyles Bartender Bash
Sep 1-4, 2017 - 8th Annual Muddy Roots Festival
Sep 8-17, 2017 - Tennessee State Fair
Sep 9, 2017 - Grinders Switch Music & Arts Festival
Sep 9, 2017 - Farm to Table Dinner
Sep 14, 2017 - Eat Green for Tennessee
Sep 15-17, 2017 - Music City Food + wine
Sep 16, 2017 - 35th Annual Standing Stone Marbles Festival
Sep 22-24, 2017 - 39th Annual Fall Tennessee Craft Fair
Sep 23-24, 2017 - Homesteads Apple Festival
Sep 23-24, 2017 - 2017 Music & Molasses Festival
Sep 28, 2017 - Farm to Heirloom Table at the TN Agricultural Museum
Sep 29-Oct 1, 2017 - Biodynamic Conference & Harvest Festival
Sep 30, 2017 - William Walton Days
Sep 30-Oct 1, 2017 - Muletown Music Fest
Sep 30-Oct 1, 2017 - Muletown Music Fest
Sep 30, 2017 - Nashville Herb Society Presents Through The Garden Gate: A Glimpse of Edwardian England
Oct 7, 2017 - The Annual Autumn in the Country Arts & Crafts Fair
Oct 7, 2017 - Once in a Blue Moon Celebration
Oct 13-14, 2017 - Goats, Music & More
Oct 14, 2017 - 12th Annual Plowboy Consignment Auction
Oct 20-21, 2017 - Mid-South BBQ Festival
Oct 20-22, 2017 - 36th Annual Indian Education Pow Wow & Fall Festival
Oct 21, 2017 - Fiber in the 'Boro - Fall Fiber Festival
Oct 21, 2017 - 8th Annual Beer and Wine Festival
Oct 27-29, 2017 - Off the Beaten Path Tour
Nov 3-4, 2017 - Dickson County Smoke Fest
Nov 4, 2017 - Fermentation Workshop with Sandor Katz
Nov 24, 2017 - Christmas in the Country
Dec 1-3, 2017 - Tennessee Local Food Summit
Dec 17, 2017 - Sundaes with Santa at Milky Way Farm
Feb 2-4, 2018 - Antiques & Garden Show Nashville
Feb 15-17, 2018 - PickTN Conference

Healthy Table ❯

Salt, Find Your Flavor
Tasty Homemade Salts Add More, For Less!
While salt may be an original ingredient and common kitchen staple, it is anything but basic. This mighty crystal has the ability to add a superb burst of flavor to any dish or balance sweetness in a delicious dessert recipe. Salt is also used for creating firm texture, enhancing vibrant colors and aiding in food preservation. Salt occurs naturally in many foods, including meat and milk; however, packaged and canned goods often contain an overabundance of salt for shelf-stability and taste. Recently published by the U.S. Department of Agriculture and Health and Human Services, the 2015 Dietary Guidelines for Americans recommends limiting daily salt intake to 2,300 milligrams daily. For individuals with prehypertension or hypertension, 1,500 milligrams is recommended to help lower blood pressure. More

Ask Farmer Jason ❯

Questions & Answers for kids (and others!)
Farmer Jason is the brainchild of rock music legend, Jason Ringenberg of Jason and the Scorchers. In 2002, he created Farmer Jason to educate and entertain children about farm life and the wonders of nature.

If you would like to ask him questions, email him at jr@farmerjason.com

We hope you can use this website, along with the magazine, as a resource to the agricultural bounties of Middle Tennessee. Please feel free to keep in touch with us to pass along news you feel may be of interest to others, recipes, or comments to make Local Table a better place to meet. Thanks for joining us at Local Table.

We make no guarantee as to the quality of any produce or product from a farm or to anybodies growing practices. We're only providing a guide to local farms and invite you to find your favorite.

Local Table is solely owned and operated by Local Table LLC and is not affiliated with any group, organization or government agency. Federal trademark is pending.